วันอังคารที่ 2 มิถุนายน พ.ศ. 2552

Planning Thanksgiving Dinner - Simple tips to make your holiday

 Planning and preparing Thanksgiving dinner, which can be very stressful, especially if you have a large family or a number of expected guests. For more fun, thanks to you and your guests, planning and preparation of the miracle. Use these tips to make your vacation stress-free, memorable:

 10 days ago Thanksgivingiamento:

 A week to 10 days after Thanksgiving, our guests fairly. If you have friends orRelatives you have no contact with that do it now and give you enough time to prepare. If one of your guests to a court, add to your menu.

 If you cook the Turkey, a decision on the fresh, frozen or smoked. Make sure the refrigerator and place in oven. Do you have a map January 1 / 2 pound per person and also a little higher if you have a lot of remains.

 The final menu should AuswahlIhr at least one weekbefore the big day. Consider the number of people that are fun and all of your children is in the list of guests, try some special dishes or specially designed for them.

 Thanksgiving week:

 The week of Thanksgiving is the time to take the necessary elements for the supermarket. You can see some elements in advance, such as bread or rolls and freeze until the morning of dankeDipl.-Ing. In addition, make sure that a supply of towels, cups, usw

 The day before Thanksgiving:

 A few days before Thanksgiving, you can in advance for certain products maread to the big day.

 Things like cranberry sauce or flavor may be in the refrigerator for a few days. Would Meite cut onions, celery and the like, and in the plastic software to save time Thanksgiving morning.

 Gewährleistetbrannte the entire list in the kitchen at least 2-3 days before Thanksgiving morning.

 If you have children, theirs participation in the planning. They can help organize games for children, help bij decoration, and can also help in the kitchen if you wish.

 If you bought a frozen turkey from the freezer and the refrigerator at 3 days before preparation for a long time to Defrost. If you are ironing, etc., a few days of Grazua to reduce the amount of work they have to do the night before the big day.

 Queksgiving Morning:

 On the morning of Thanksgiving, make sure that Turkey is thawed (if necessary) and ready to burn. The vomente should be ready for your oven Koken, and it would be a good idea for dessert prepared the day before to save time and frustration on Thanksgiving Day. All the elements that should be frozen from the freezer in which diera before, so that they can be easily heated.

 For some "planning and preparation of grace, a stress-free (almost), and you haven enough time to enjoy the company of friends and family.





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